Mahabhoja is a thought-provoking book in the Odia language that sheds light on the issue of food wastage in our society. The author has done an excellent job of highlighting this critical issue and providing practical suggestions for reducing food waste.
The book is divided into several chapters, each exploring different aspects of food wastage. The author provides valuable insights into the social and cultural factors that contribute to the problem of food wastage in our society. He also describes the environmental impact of food waste and emphasizes the need for sustainable food production practices.
One of the most striking features of this book is the author’s ability to bring to life the experiences of people from different walks of life who have been affected by food wastage. He tells compelling stories of farmers who are forced to discard their crops due to lack of storage facilities and households that throw away perfectly good food due to societal pressure.
The author also provides practical solutions for reducing food waste at various levels, from households to restaurants to government policies. He emphasizes the importance of conscious consumption and advocates for a more holistic approach to food production and distribution.
Overall, Mahabhoja is an essential read for anyone interested in understanding the complex issue of food wastage in our society. It is a must-read for policymakers, researchers, and the general public alike, and it is sure to leave a lasting impression on anyone who reads it.
Books Info
Books name | Mahabhoja |
Author | Nagendranatha Mohanty |
No Of pages | 173 |
Publisher | Pallibani Prakashani |
Publication | 2011 |
Printed At | NA |
Distributor | NA |