Published in 1940, Gruhashilpa Part-3 by Bhikari Charana Patnaik continues the enriching journey through Odia domestic arts initiated in the earlier volumes. This installment not only expands upon the practical skills and knowledge presented in Part-1 and Part-2 but also emphasizes the importance of cultural practices in everyday life. Patnaik’s dedication to home-making as an art form resonates throughout the book, making it an invaluable resource for readers interested in enhancing their domestic skills.
Gruhashilpa Part-3 serves as a comprehensive manual dedicated to various aspects of household management, crafting, and culinary traditions. Patnaik’s engaging writing style and practical approach make this book accessible to all readers, whether they are seasoned homemakers or novices seeking to improve their skills.
The structure of the book is designed to facilitate learning through direct application. Each chapter delves into specific activities, complete with detailed instructions, tips, and cultural insights that enrich the reader’s understanding of the tasks at hand.
One of the notable features of Gruhashilpa Part-3 is its focus on the art of preservation and storage, which is crucial for maintaining the freshness and quality of food and materials. Patnaik offers detailed insights on how to effectively store grains, vegetables, and prepared dishes, reflecting the traditional wisdom that has been passed down through generations. This information not only helps reduce waste but also promotes sustainability, which is increasingly relevant in today’s context.
The book also includes a wide array of recipes that continue to highlight the diversity of Odia cuisine. Patnaik takes readers through various cooking techniques, from traditional methods to innovative adaptations, ensuring that readers can explore new flavors while honoring their culinary roots. The emphasis on local ingredients and seasonality fosters a connection to the land and community, reinforcing the importance of supporting local agriculture and markets.
Gruhashilpa Part-3 reinforces the message of empowerment woven throughout Patnaik’s earlier works. By providing practical knowledge and skills necessary for efficient household management, the book aims to elevate the status of women as proficient home-makers and nurturers. Patnaik acknowledges the important role of women in shaping family and community life, encouraging them to take pride in their abilities and contributions.
Moreover, the book addresses contemporary challenges faced by homemakers, such as time management and resourcefulness. Patnaik offers tips on balancing various responsibilities while maintaining a harmonious household. This blend of traditional and modern advice positions the book as a relevant guide for navigating the complexities of domestic life in a rapidly changing world.
Patnaik’s work is not just a manual for household tasks; it is also a rich repository of cultural insights. Gruhashilpa Part-3 delves into the significance of various rituals, celebrations, and community practices that shape Odia culture. Each activity is contextualized within the broader social framework, offering readers a deeper appreciation for the customs and traditions that define their identity.
Through this cultural lens, Patnaik encourages readers to engage with their heritage actively. By fostering an understanding of the cultural significance behind domestic activities, he inspires a sense of pride and connection to one’s roots.
Books Info
Books name | Gruhashilpa Part-3 / ଗୃହଶିଳ୍ପ |
Author | Bhikari Charana Patnaik |
No Of pages | 68 |
Publisher | NA |
Publication | 1940 |
Printed At | NA |
Distributor | NA |